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KETO RECIPE: TAHITIAN FISH SALAD - SALTY VERSION

€0,00

Energy,
Fats,
- Of which saturated,
Carbohydrates,
- Dont Sucre,
Fibers,
Proteins,
Salt,

Ingredients:

Allergens :

TASTING:

Succumb to the call of the tropics with our Keto Tahitian Fish Salad: a harmonious blend of fresh fish and salty seasonings, perfectly suited to your Keto diet. A salty culinary escape that transports your taste buds directly to Polynesia, while respecting your well-being!

TIME :

Preparation : 10-15 minutes

SHOP PRODUCTS USED (IN BOLD IN THE RECIPE)

COCONUT MILK

NB:

All recipes were developed in the Délices Low Carb studio in Toulouse (31) and calculated using the CIQUAL table.

The macronutrients of all recipes have been calculated and presented in the form of colored dots: G= Carbohydrates , L= Lipids , P= Proteins