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KETO PANNA COTTA RECIPE: YOU MIGHT BE RIPPLING WITH PLEASURE!

€0,00

Energy,
Fats,
- Of which saturated,
Carbohydrates,
- Dont Sucre,
Fibers,
Proteins,
Salt,

Ingredients:

Allergens :

TASTING:

Dive into a world of creamy sweetness and fruity flavors with our keto raspberry vanilla panna cotta WITHOUT COMPROMISING your low-carb diet!

TIME :

Preparation : 10 minutes

Resting : The base of the panna cotta should be allowed to rest for 2 hours in the refrigerator + the entire dessert with the raspberry coulis for 1 hour in the refrigerator.

SHOP PRODUCTS USED (IN BOLD IN THE RECIPE):

SUKRIN GOLD

UNSWEETENED ALMOND MILK

NB:

All recipes were developed in the Délices Low Carb studio in Toulouse (31) and calculated using the CIQUAL table.

The macronutrients of all recipes have been calculated and presented in the form of colored dots: G= Carbohydrates , L= Lipids , P= Proteins