KETO RECIPE: THE CHOCO CUP CAKE THAT GOES PEANUT!

TASTING:

A “crunchy-melting” keto pleasure as a famous chef would say...

TIME :

Preparation : 10 minutes

SHOP PRODUCTS USED (IN BOLD IN THE RECIPE):

PEANUT BUTTER

HONEY FIBER SYRUP

VANILLA SYRUP

DARK CHOCOLATE

NB:

All recipes were developed in the Délices Low Carb studio in Toulouse (31) and calculated using the CIQUAL table.

The macronutrients of all recipes have been calculated and presented in the form of colored dots: G= Carbohydrates , L= Lipids , P= Proteins