KETO GNOCCHI RECIPE
Nutritional Values & Ingredients
Energy,
Fats,
- Of which saturated,
Carbohydrates,
- Dont Sucre,
Fibers,
Proteins,
Salt,
Ingredients:
Allergens :
Let yourself be transported to Italy with this recipe for homemade gnocchi by one of the speakers of our Web TV: "KETO DIET TV": Alessandra , a passionate about Italian keto cuisine.
Savor every bite of these soft, lightly browned gnocchi, topped with a creamy, delicate parmesan sauce, all in a keto version that doesn't sacrifice any taste pleasure.
- 5 g of carbohydrates for the Gnocchi plate
The products in bold in the recipe are available in the store:
NB:
All recipes were developed in the Délices Low Carb studio in Toulouse (31) and calculated using the CIQUAL table.
The macronutrients of all recipes have been calculated and presented in the form of colored dots: G= Carbohydrates , L= Lipids , P= Proteins
