KETO RECIPE: “EVERYONE TO MAKIS TO RESIST CARBOHYDRATES”!
KETO RECIPE: “EVERYONE TO MAKIS TO RESIST CARBOHYDRATES”!
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KETO RECIPE: “EVERYONE TO MAKIS TO RESIST CARBOHYDRATES”!

€0,00

Energy,
Fats,
- Of which saturated,
Carbohydrates,
- Dont Sucre,
Fibers,
Proteins,
Salt,

Ingredients:

Allergens :

TASTING:

The 'Tous au Maquis pour Résister aux Glucides' makis transform the traditional maki into a refreshing ketogenic variation, where crunchy cucumber spirals delicately coat salmon and avocado, offering a bite that is both light and tasty without a shadow of an unnecessary carbohydrate!

TIME :

Preparation : 20 minutes

SHOP PRODUCT USED (IN BOLD IN RECIPE)

SHALLOT POWDER TERRE EXOTIQUE

NB:

All recipes were developed in the Délices Low Carb studio in Toulouse (31) and calculated using the CIQUAL table.

The macronutrients of all recipes have been calculated and presented in the form of colored dots: G= Carbohydrates , L= Lipids , P= Proteins